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Non-Meat Dishes - Fish
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Arbroath Smokies (1)
Arbroath Smokies (2)
Baked Cromer Crab
Baked Mackerel with Gooseberry Sauce
Baked Salmon with Cucumber Sauce
Baked Sea Trout
Baked Trout with Cucumber Sauce
Celebration Fish Pie
Cod in Butter Sauce
Cod's Roe Ramekins
Cornish Buttered Lobster
Country House Fish Pie
Crab in Cream Sauce
Creamed Fish Pie
Creamed Smoked Haddock
Creamy Fish
Cumberland Herrings
Deep Fried Fish
Family Fish Pie
Fish and Soured Cream Bake
Fish and Watercress Ring
Fish Cakes
Fish Cakes with Herbs
Fish Croquettes
Fisherman's Stew from the Gower Peninsula
Fried Sprats
Grey Mullet Cooked in Lemon and Red Wine
Grilled Norfolk Herrings with Mustard
Haddock in Butter Sauce
Herrings in Oatmeal
Hot Fish Loaf
Jellied Eel Mousse with Watercress Sauce
Jellied Eels
Jugged Kippers
Kedgeree
Lime Crusted Haddock
Mackerel and Sweetcorn Flan
Mackerel with Apricots
Marinated Mackerel
Mussel and Onion Stew
Mussels and Clams with Tomatoes
Northumberland Mussels in Cream
Oyster Loaves
Plaice in Breadcrumbs
Plaice in Cream
Plaice with Parmesan Cheese
Poached Sewin Cutlets with Cucumber Sauce
Red Mullet Baked in Paper
Richmond Eel Pie
Salmon and Chive Quiche
Salmon Fish Cakes
Salmon Trout and Prawn Pat�
Salmon with Lime and Watercress Sauce
Scallop and Mushroom Pie
Sea Trout with Herb Sauce
Smoked Finnan Haddock with Egg Sauce
Smoked Fish Pie (1)
Smoked Fish Pie (2)
Smoked Haddock Bake
Smoked Haddock, Bean and Egg Salad
Smoked Mackerel Souffl�
Smoked Salmon
Smoked Salmon and Pasta Salad
Smoked Salmon Pinwheels
Smoked Trout Pat�
Soles in Coffins
Somerset Fish Casserole
Soused Herrings
Stargazey Pie
Stewed Eels
Stuffed Herrings
Stuffed Trout in a Wine Sauce
Tangy Cod Supper
Trout Wrapped in Bacon
Tweed Kettle
Wandle Baked Stuffed Trout
Welsh Baked Salmon
Welsh Cockle Pie
Welsh Herring Supper
Whitebait
Hake & Potato Pie with a Garlic & Parsley Crust
Grilled Salmon Fillets
Grilled Stuffed Herring
Mussel Brose
Shrimp Stuffed Trout
Smoked Salmon Parcels
Cullen Skink (2)
Jugged Kippers (2)