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The GBK Cookbook
The British Food Trust
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After over 10 years of providing this website as an entirely free service the Trust now hopes that small donations from our viewers will allow the site to continue beyond 2013.
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Our Concerns?
Education - keeping cooking in the National Curriculum: a natural apprenticeship for adult life |
Training - cooking as a profession: matching demand for chefs to demand for jobs |
The Home - eating and cooking in family life: social time through the medium of food |
Welfare - cooking on a low income: survival skills |
Health - food that's safe, wholesome and nutritious: you are what you eat |
Enterprise - support for regional and speciality foods: preserving the flavour of food |
British Cuisine - the pleasures and arts of a national pastime |
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